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Farm to Table
Looking for high-quality, locally-raised beef you can trust? Our Farm to Table program brings you just that—pasture-raised and grass fed steer from our farm, delivered directly to your choice of butcher. You get to keep all the meat, processed exactly how you want it.
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What We Offer
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Pasture-Raised and Grass Fed Steer: Our steer are raised right here on our farm with care, clean feed, and plenty of open space to roam.
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You Choose the Butcher: Whether you have a preferred local butcher or want a recommendation, we’ll transport your steer to the processor of your choice.
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You Get All the Meat: From steaks and roasts to ground beef and soup bones—everything that comes from your steer is yours to keep. Nothing shared, nothing wasted.
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Whole Steer $6,000
Half Steer $3,500
Quarter Steer $2,000
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Contact Us:
frogmorefieldsdadecity@gmail.com
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